Our Menu
Saturday - Sunday: 11:00am - 4:00pm
Food
$39.99 INCLUDES ENTREE & 90 MIN BOTTOMLESS MIMOSA
WAFFLE CHICKEN SANDWICH
$14.00
Cheese, Bacon, Rosemary, Maple Syrup
SAINT BURGER SLIDERS
$16.00
Fried Egg, LTO, French Fries Add Bacon +$6
STEAK AND EGGS
$29.00
Eggs (Made your way), Chermula, Potatoes, Salad
AVOCADO CROISSANT
$19.00
Toasted Croissant, Poached Egg, Arugula Salad
EGGS BENEDICT
$20.00
Chipotle Hollandaise, Smoked Salmon, Salad
Brûlée FRENCH TOAST
$18.00
Vanilla Ice Cream, Brûlée Bananas, Caramel Sauce
BODEGA BREAKFAST
$21.00
Fried eggs, Cheddar, House Made Sausage, Brioche Bun
VEGAN BURGER
$23.00
Homemade Veggie Patty, Brioche Bun, French Fries
FONTINA MAC & CHEESE
$20.00
Elbow Pasta, Toasted Breadcrumbs
ADD CHICKEN +10 ADD STEAK $20
ADD CHICKEN +10 ADD STEAK $20
CAESAR SALAD
$21.00
Gem Lettuce, Breadcrumbs, Parmesan
ADD CHICKEN +10 ADD STEAK $20
ADD CHICKEN +10 ADD STEAK $20
SAINT GARDEN SALAD
$20.00
Tomato, feta, shallots, olives
Brunch Cocktails
Mimosa
$14.00
Prosecco, orange juice.
Aperol Spritz
$18.00
Aperol, prosecco, club soda, orange.
Azelea Spritz
$20.00
Rose, Elderflower, Strawberry, Muddled Mint/Orange/Lemon
Lavender Rain
$21.00
Vodka, Crème de Violette, Pea Flower Simple Syrup, Lemon
The Lady Saint
$18.00
Vodka, Passionfruit, Vanilla Simple, Lime, Topped with Champagne
Wednesday - Saturday: 5:00pm - 10:30pm | Bar until 1am
Appetizers
BABY BACK RIBS
$20.00
Coleslaw, sesame seeds, Saint BBQ sauce
FRIED CALAMARI
$22.00
Semolina, marinara, capers, parsley,
BURRATA
$22.00
Tomato jam, walnut pesto, cherry tomatoes
BEEF CARPACCIO
$25.00
NY Strip steak, garlic aioli, parmesan, toasted sourdough bread
FRIED BRUSSELS
$18.00
Crispy shallots, fresno, cilantro
GRILLED OCTOPUS
$27.00
Fingerling potatoes, arugula
FRENCH ONION SOUP
$18.00
Gruyere, caramelized onions, crostini
CAESAR SALAD
$22.00
Romaine, parmesan cheese, croutons
SAINT GARDEN SALAD
$20.00
Tomato, feta, shallots, olives
Entrees
SAINT DRY AGED BURGER
$29.00
Caramelized onions, gruyére, bib lettuce, french fries
ROASTED SALMON
$37.00
Sweet & sour ginger sauce, mashed potato, roasted shallot
BELL EVANS CHICKEN
$42.00
Pipián verde, sunflower seeds, cilantro
10 oz NY STRIP STEAK
$54.00
30 Day dry aged steak Soubise, grilled brocollini, chermula sauce
NEW ZEALAND LAMB
$47.00
Lime yogurt, oregano, roasted vegetables, dried tomatoes, roasted onions
GRILLED BRANZINO
$38.00
Lemon gremolata, blistered tomatoes
LOBSTER & SHRIMP FETTUCCINI
$42.00
Spicy tomato sauce, lemon parsley
36oz PORTER HOUSE STEAK
$125.00
Homemade sauce, grilled asparagus (SERVES TWO)
Raw Bar
Saint Tower
$150.00
A Dozen Oysters: (Chef Selection of East Coast) Six Cocktail Shrimp, Tuna Tartare, Sea Bass Ceviche, Full Lobster
Oysters
Chef selections of East Cost Oysters
SHRIMP COCKTAIL
$19.00
Cocktail sauce, fresh lemon
TUNA TARTARE
$23.00
Soy dressing, avocado, jalapeno, crispy shallots
OYSTERS ROCKERFELLER
$22.00
Yuzu pearls, parsley, breadcrumbs, parmesan
Add a delicious side to your entree! They are all shareable. Enjoy!
Saint Sides
Add a delicious side to your entree! They are all shareable. Enjoy!
French Fries
$10.00
ADD truffle & parmesan +$4.00
Truffle Croquettes
$14.00
Chives, parmesan cheese, summer truffles
Tempura Asparagus
$12.00
Parmesan breadcrumbs, lemon aioli
Crispy Artichokes
$16.00
Garlic- lemon aioli
Maitake Mushrooms
$12.00
Togarashi Aioli, sesame seeds
Mashed Potatoes
$8.00
Whipped
Fontina Mac & Cheese
$12.00
Elbow pasta, toasted breadcrumbs
Broccolini
$12.00
Garlic, shallots