Our Menu
Sides
Truffle Fries
$11.00
Garlic Mash Potatoes
$8.00
Side Salad
$8.00
Seasonal vegetables
$8.00
Saturday - Sunday: 11:00am - 4:00pm
Food
$39.99 INCLUDES ENTREE & 90 MIN BOTTOMLESS MIMOSA
WAFFLE CHICKEN SANDWICH
$14.00
Cheese, Bacon, Rosemary, Maple Syrup
SAINT BURGER SLIDERS
$16.00
Fried Egg, LTO, French Fries Add Bacon +$6
STEAK AND EGGS
$15.00
Eggs (Made your way), Chermula, Potatoes, Salad
AVOCADO TOAST
$40.00
Toasted Croissant, Poached Egg, Arugula Salad
EGGS BENEDICT
$20.00
Chipotle Hollandaise, Smoked Salmon, Salad
FRENCH TOAST
$25.00
Vanilla Ice Cream, Brûlée Bananas, Caramel Sauce
BODEGA BREAKFAST
$21.00
Fried eggs, Cheddar, House Made Sausage, Brioche Bun
VEGAN BURGER
$17.00
Homemade Veggie Patty, Brioche Bun, French Fries
FONTINA MAC & CHEESE
Elbow Pasta, Toasted Breadcrumbs
ADD CHICKEN +10 ADD STEAK $20
ADD CHICKEN +10 ADD STEAK $20
CAESAR SALAD
Gem Lettuce, Breadcrumbs, Parmesan
ADD CHICKEN +10 ADD STEAK $20
ADD CHICKEN +10 ADD STEAK $20
KALE & BRUSSELS SALAD
Jalapeno Vinaigrette, Ricotta Salata, Cranberries
Brunch Cocktails
Mimosa
$14.00
Prosecco, orange juice.
Bloody Mary
$18.00
Bloody Mary mix, vodka, tabasco, lemon, celery salt.
Aperol Spritz
$18.00
Aperol, prosecco, club soda, orange.
Wednesday - Saturday: 5:00pm - 10:30pm | Bar until 1am
Appetizers
BABY BACK RIBS
$19.00
Coleslaw, sesame seeds, Saint BBQ sauce
FRIED CALAMARI
$22.00
Semolina, marinara, capers, parsley,
BURRATA
$22.00
Tomato jam, walnut pesto, cherry tomatoes
BEEF CARPACCIO
$25.00
NY Strip steak, garlic aioli, parmesan, toasted sourdough bread
FRIED BRUSSELS
$24.00
Crispy shallots, fresno, cilantro
CAESAR SALAD
$22.00
Romaine, parmesan cheese, croutons
KALE AND BRUSSEL
$21.00
Ricotta salata, jalapeno dressing, cranberries
Entrees
THE SAINT BURGER
$29.00
Caramelized onions, gruyére, bib lettuce, french fries
ROASTED SALMON
$37.00
Sweet & sour ginger sauce, mashed potato, roasted shallot
ROTISSERIE CHICKEN
$42.00
Whipped chickpea, roasted carrots, gremolada
NY STEAK
$54.00
30 Day dry aged steak Soublise, grilled brocollini, chermula sauce
NEW ZEALAND LAMB
$47.00
Lime yogurt, oregano, roasted vegetables, dried tomatoes, roasted onions
FRIED WHOLE BRANZINO
$45.00
El pastor sauce, watercress salad, pickled onions
BRAISED SHORT RIB TAGLIATELLE
$32.00
Grana padano, tomato sauce, crispy garlic
LOBSTER MAC & CHEESE
$34.00
Main lobster, elbow pasta, fontina cheese, breadcrumbs
Raw Bar
Oysters
Chef selections of West coast & East Coast
Saint Tower
$140.00
A Dozen Oysters: (Chef Selection of East & West Coast) Six Jumbo Shrimp, Tuna Crudo, Full Lobster
SHRIMP COCKTAIL
$19.00
Cocktail sauce, fresh lemon
YELLOW TUNA
$24.00
Red yuku kosho, sesame seeds, serano, cilantro